Vitamin E:
LIPOSOMA’s liposomal Vitamin E offers a highly absorbable form of this essential fat-soluble antioxidant, which protects cells from oxidative damage, supports skin health, and promotes cardiovascular function.
Liposomal encapsulation ensures better absorption and utilization, enhancing its effectiveness in protecting against free radical damage. When vitamin E is mentioned, most often alpha tocopherol is meant, as this is the main form in human
plasma. Vitamin E has an important antioxidant function in the human body. It acts as a free radical scavenger, protecting cells against oxidative damage. Because of its antioxidant function, vitamin E has been shown to support protection of cells against harmful effects of pollution and UV radiation.
The benefits of liposomal vitamin E
The phospholipid bilayer coat of the liposomes can protect bioactives against harmful bodily processes. In this way, liposomes protect the integrity and functionality of vitamin E. The vitamins are more stable when packed in a liposome. These advantages combined make sure that vitamin E arrives in the gut in their intact form, increasing the chance of arriving at the target site in its functional form.